प्रीमियम टिन पैक
Premium Tin — Retail & Gifting
Elegantly finished retail tins in 500 g and 1 kg. Ideal for personal indulgence, family gifting and festive hampers.
Order Retail Tinखीर मोहन · गंगापुर सिटी की शान
Kheer Mohan – The Legendary Sweet of Gangapur City, Rajasthan
A 100-year-old heritage milk sweet, soft and danedar, soaked in cardamom-kissed syrup. Handcrafted by Rajasthan Healthy Food the way Gangapur City's halwais have made it for generations.
FSSAI Licensed · Made in Gangapur City · GI Application Filed
एक सदी पुरानी विरासत
A century of Gangapur City tradition
For over 100 years, Kheer Mohan has been the pride of Gangapur City — a milk sweet so distinctive that a Geographical Indication (GI) application has been filed with the IP India office to recognise its origin.
Read the full story of Kheer Mohan →Two Ways to Enjoy Kheer Mohan
Whether it's a family gift or a truckload for your sweet shop, we have you covered.
बल्क कैन पैक
Bulk Can — Wholesale & Institutional
RHF-branded institutional cans for sweet shops, distributors, hotels, caterers and corporate gifting — direct from Gangapur City.
Bulk EnquiryWhy Our Kheer Mohan
Made in Gangapur City
Handcrafted at the heart of Kheer Mohan's homeland.
FSSAI Licensed
Manufactured under FSSAI Lic. No. 12224038000012.
Traditional Halwai Method
Slow-cooked in iron kadai — no shortcuts, no additives.
Fresh Khoya & Chhena
Prepared daily from full-cream milk for that signature danedar bite.
त्योहारों की मिठास
A Sweet for Every Celebration
Diwali hampers · Raksha Bandhan · Weddings · Corporate gifting — Kheer Mohan carries the warmth of Rajasthan to every occasion.
Loved Across Rajasthan & Beyond
"Reminded me of my dadi's kitchen. The danedar texture is spot on."
"RHF's bulk cans travel well and the taste is consistent — our customers love it."
"Our Diwali gifting turned heads this year. Beautiful tins, unforgettable taste."
Kheer Mohan — Your Questions Answered
What is Kheer Mohan?
Kheer Mohan is a soft, danedar (granular) milk sweet made from freshly prepared chhena and khoya, gently cooked and soaked in a light cardamom-scented sugar syrup. It is the signature heritage sweet of Gangapur City, Rajasthan.
Where does Kheer Mohan come from?
Kheer Mohan originated in the halwai bazaars of Gangapur City in Sawai Madhopur district, Rajasthan, over a century ago. It remains a proud culinary identity of the town.
Kheer Mohan vs Rasgulla — what is the difference?
Rasgulla is a spongy chhena ball in thin syrup. Kheer Mohan is denser, grainier and richer — made with a blend of chhena and khoya and finished in a thicker, aromatic syrup, giving it a distinct melt-in-mouth character.
What is the shelf life of Kheer Mohan?
Kheer Mohan is a fresh dairy sweet. Best consumed within 5–7 days of manufacture when refrigerated. Our tins and cans are shipped with cold packing for freshness.
Do you deliver Kheer Mohan across India?
Yes, we ship pan-India through cold-chain and express partners. Enquire with your city and quantity for the fastest option and delivery timeline.
Do you supply Kheer Mohan in bulk?
Absolutely. We supply bulk Kheer Mohan in institutional cans to sweet shops, distributors, hotels, wedding caterers and corporate gifting programmes across India.